Coffee lovers are even willing to travel overseas if they know of a country that serves the best coffee in the entire world. And that is what brings us to your service of disclosing which country makes the best coffee and what makes it the best! So, keep reading to get access to some interesting insights.
A country with the best coffee
You’d be surprised to know that there are ideally only about 70-80 countries whose climatic conditions support the growth of coffee beans. But, at the same time, only 45 of them can make coffee beans on an industrial level.
What factors determine which country is the best for coffee making and production remains unanswered. But, what holds is that we can list several countries and categorize them based on their altitudes, climatic, and social conditions. It is also true that most countries share and grow the same species of coffee beans, but the difference lies in whether or not the land receives adequate rainfall, exposure to the sun, or soil composition.
Here are some of the countries known to produce the best quality coffee beans and the underlying reasons for the same.
Not many people know it, but Columbia contributes to more than 15% of the total coffee production in the world. If you are a coffee lover, there’s a chance that you have heard about the classic Arabica beans. They are distributed across the globe but are primarily harvested in Columbia, handpicked by the expert hands of the farmers.
Some of the most popular coffee varieties produced by Columbia include Excelso, Supremo, and Extra, which are equally popular amongst coffee lovers. For reasons such as these, Columbia is also known as the giant of the coffee business and rightfully so.
Grown in the mountainous areas, the coffee produced by the country of Guatemala is regarded as one of the best in taste in the world. The coffee here is instilled with an intense tart flavour and a treat to the taste buds of those who cannot start their day without a cup of coffee.
The high-quality coffee produced here is better known as Antigua Volcanic and is also very famous around the globe. It comes with hints of smoke and a strong aroma that takes you by surprise. Although some also regard the coffee produced in this region as having a light and slightly acidic tone.
3. Costa Rica
If you are looking for coffee beans that are well rounded on all of its fronts, then Costa Rican coffee is something you should go for. The classic taste of coffee cannot be represented better by anyone else than this country, and it takes pride to carry on with this name. Coffee made from these authentic Costa Rica beans turns out to be smooth, creamy and perfectly whipped if used with frothy milk.
The country is home to well processed Arabica coffee beans and grows best on the volcanic soils with a walnutty flavour.
Costa Rica is one of the most popular flavours of the beans produced here, amongst others including Margarita and Cashier.
Ethiopia is home to some of the best varieties of coffee beans grown in the world. The eastern part of the country is rich in small peninsular plants that witness the growth of the Ethiopian native coffee beans, better known as Harrar. Netizens say that the beans produced here give a distinct flavour of wine and astringent. While most of the beans grown here contain a distinctive fruity aroma and taste, some can turn out to be spicy depending on the conditions under which their growth is subjected.
Jamaican coffee beans are the definition of coffee for those who belong to the elite standard. The popularity of Jamaican coffee grew immensely after its reference in one of the James Bond movie series. The Jamaican coffee beans constitute one of the most expensive coffee species, with a classic caffeine flavour. This expense lies in the refinement process it goes through and the exquisite rum-like aroma. However, some find the flavour mellow, and the beans are highly and very carefully regulated throughout the world.
6. The Arabian Peninsula
Whenever we go through the menu of a cafe or restaurant, something that we always go through in the “coffee” options is Arabian Mocha. Perhaps, this variety needs no further introduction! The mountains of Yemen, situated in the Arabian Peninsula, grow the coffee beans of Arabian Mocha and are incredibly famous for their high quality, breathtaking flavour, and great aroma. The beans grown here are a perfect combination of wine and chocolate, and nothing can be better than this. Unfortunately, these broken up, small and weirdly unstandardized coffee beans remain exclusive to the country and are hardly ever exported. So, good luck finding them!
Reasons for good coffee production
There is a reason why the countries of Central America see such an abundance of good coffee production. And this exists in the natural growing conditions brought by the area’s climate.
The conditions required to grow good quality coffee beans are readily available to the optimal climate of the place and make the job increasingly easy for the farmers.
Apart from Central America, the region of Madagascar also provides some of the best and most prestigious coffee beans. With the proper support from the farmers, this becomes another country to produce good coffee.
Now that you know of the place that makes the world’s best coffee, don’t stop yourself from getting access to some of it in the comfort of your home. You don’t have to travel to Columbia or Brazil; instead, order some Thailand coffee made from authentic coffee beans and take your taste buds on a caffeine drive!